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and the exciting food-pairing possibilities that make South African wines so compelling for today's wine lovers
fog-influenced AVA in the southeastern corner of the valley where the marine air rolls in off San Pablo Bay and the volcanic soils keep things mineral
aged extensively on the lees for added depth
at around 1
carbonically fermented
Pehu Simonet Champagne BdB Extra Brut Fins Lieux #6 Les Basses Correttes Verzenay 2016 NO20231108 and the exciting food-pairing possibilitiesHere's the curveball: Blanc de Blancs from Verzenay, a Grand Cru village so synonymous with Pinot Noir that finding Chardonnay here at all is unusual, let alone a single parcel bottling. Pehu Simonet is a top grower in the village, and the Fins Lieux series is their lieu dit by lieu dit deep dive #6 comes from Les Basses Correttes, a small parcel that gives this wine its singular character. Extra Brut dosage keeps it bone dry, letting Verzenay's chalk
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